Saturday, February 21, 2009

Okay, so I'm really behind these days blogging -- and in everything else in my life.  It's not that I don't think about it, not that I don't want to do it,  but, well, you know how it goes.  Funny thing about that life stuff- it just keeps plowing along.  Sometimes I'm driving that big yellow plow but lately, I've been caught up in the swirl of rocks and snow and debris spinning around the concave blade, spat out on the side of the road until another plow follows in it's wake.

(Jeez, you'd think I was from Maine ambushing you with a snowplow metaphor like that.)

Anyway, the Pickle did manage to turn seven in January in case any of you are wondering.  I baked another silly cake, this year dipping my toe into the process of fondant.  It was a spa theme and for the first time, we had the cake at our house instead of the community club house. She originally wanted a rock and roll party, but I figured if we were going to have 20 girls in our tiny little house, perhaps the theme should be a bit more-- calming.




I finished my eight-month coaching class a couple of weeks ago.  I'll be starting another one in a month or so (not as long as the first one) as I meander my way towards certification. Certification is not required in coaching but it's definitely an important element IMHO.  The way I see it, if I am helping somebody change their life, wouldn't it be great if I had some extensive training to help them do it and a governing body (in this case, the International Coaching Federation) to say, "Hey, not only is Regina legally allowed to do it, we actually think she is qualified to do it!"  I'm working on a website that I hope to have live in a couple of weeks.  I'll keep you posted.

Pepper is a magical three year old.  She's full of life and creativity and enthusiasm and self-expression.  I actually love three.  Both the girls have navigated it well, avoiding most of the temper tantrums and stalwart willfulness and embracing the fun and the explosion of learning and putting themselves out there into the world.  It's a delicious time for me.  I try to drink it all in as much as possible.

That's me in a nutshell.  The fog that's covered my brain for months is starting to disperse and I'm wanting to return here and write more.  I hope I will.  I hope those of you that have been out there also continue to come back here too.  I like meeting up with you once in a while.